Sim’s Corner Steakhouse and Oyster Bar

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86 Queen Street

(902) 894-7467

Week 1, January 24-26

Appetizer

Vegetable & Bean Soup

 Entree

Braised Short Rib with Cajun Shrimp

Roasted garlic mashed potatoes and seasonal vegetables

Dessert

Chocolate Mousse
Raspberry coulis, Oreo crumb

$38 (Plus Taxes and Gratuity) 

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Week 2, January 31, February 1,2

Appetizer

Butter Leaf Salad
Cashews, pickled vegetables, gouda cheese, chili aioli

Entree

Cedar Infused PEI 6oz Striploin Medallion with Lavender Compound Butter
Roasted baby red potatoes and seasonal vegetables

Dessert

Warm Apple Crumble
Vanilla whipped cream

$38 (Plus Taxes and Gratuity) 

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Week 3, Febuary 7-9

Appetizer

Crab Arancini
Chili hollandaise

Entree

15-Day Dry Aged Tenderloin with Chimichurri
Roasted garlic mashed and seasonal vegetables

Dessert

Chocolate Brownie
Vanilla bean whipped cream and strawberries

$38 (Plus Taxes and Gratuity) 

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