Terre Rouge Craft Kitchen

Terre Rouge-week-1-WM Terre Rouge-week-2-WM Terre Rouge-week-3-WM

72 Queen Street, Charlottetown PEI

902.892.4032

Week 1, January 24-26

Appetizer

French Onion Soup
crème Fraiche,  Biscuits, Gruyere


Entree

Apple + Cabbage Pork Roulade

Smoked Walnuts, Grainy Mustard, Potato Pave, Maple Gravy

Dessert

Classic cinnamon dusted doughnut

Chantilly, Jam

$38.00 (plus taxes and gratuity)

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Week 2 January 31, February 1, 2

Appetizer*

Ceasar Salad

Entree*

Soft Polenta, Mushroom Ragu,

Crispy Tofu, Carrot Ribbons, Gastrique

Dessert*

Brown Sugar London Fog Gelato

(*Vegan + Gluten Free)

$38.00 (plus taxes and gratuity)

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Week 3 February 7-9

Appetizer

Roasted Cauliflower Salad
Sesame aioli
Ginger + Turmeric + Lemon Vinaigrette
Goat Cheese
Scallions


Entree

Miso + Maple Glazed Salmon
Wilted Greens
Confit Potatoes
Scallions
Coconut + Safron + Turmeric Broth
Crème Fraiche


Dessert

Buttermilk Honey Panna Cotta

$38.00 (plus taxes and gratuity)

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